• Pique-Nique, Bermondsey

    I’ll start with the most important point: Pique-Nique does the finest chicken I’ve eaten in London, and by extension, ever.… Keep Reading

  • Knife, Clapham

    The really big names in London restaurants, the ones everybody knows, are all steak places – Gaucho, Goodman, Hawksmoor. Apart… Keep Reading

Features More

Restaurants

Knife, Clapham

The really big names in London restaurants, the ones everybody knows, are all steak places – Gaucho, Goodman, Hawksmoor. Apart from a … Keep Reading

Restaurants

Pique-Nique, Bermondsey

I’ll start with the most important point: Pique-Nique does the finest chicken I’ve eaten in London, and by extension, ever. It has a lovely and extremely French atmosphere, it’s very reasonably priced for what it is, and you will leave happy and full. All you really need to know is that you should go. But… Keep Reading

Restaurants

Knife, Clapham

The really big names in London restaurants, the ones everybody knows, are all steak places – Gaucho, Goodman, Hawksmoor. Apart from a few new challengers like Flat Iron, which I maintain is a triumph of economics and supply chain management above all else, it’s not always clear where you’d go for a good steak apart… Keep Reading

Restaurants

Black Axe Mangal, Islington

Usually I go to restaurants just the one time before I review them. I don’t think this is unfair. I always share dishes with dining companions, so I’ll usually managed to try a fair swathe of—or even most of—the menu. But I’m glad I went to Black Axe Mangal thrice before writing anything, because it’s… Keep Reading

Restaurants

Smoke and Salt, Brixton

I’ve written before about how Brixton sits a little uncomfortably when it comes to food and drink. It’s really not great considering how many options there are – it does the basics fine but it has none of the variety or spark of Dalston or the homeliness of Tooting. It’s miles ahead of Clapham, but… Keep Reading

Restaurants

Butchers Korean BBQ, New Malden

If you ever find yourself in New Malden in South West London, a little town in between Wimbledon and Kingston, there are two things you should do. One, go to one of the gigantic Korean supermarkets and stock up on Asian food supplies – they have frozen chopped Filipino pig intestines, fresh kaffir lime leaves,… Keep Reading

Restaurants

The Other Naughty Piglet, Victoria

Victoria has been on a quiet rise lately, with more and more good places opening up to capture some of that civil service dollar. Where a few good spots on Wilton Road like A Wong and About Thyme used to compete with the likes of Loco Mexicano and an all-you-can-eat Brazilian meat place (terrible, but… Keep Reading

Restaurants

Temper City, Bank

You reviewed us on our soft launch with a 50% discount ? You massive, massive prick. The point of a soft launch is to iron out problems, hence the discount. Please go fuck yourself you unprofessional tosser. Update: Temper’s owner disagreed with our review, and had the above to say. I stand by the review, and… Keep Reading

Restaurants

Craft, North Greenwich

Up until Craft opened, there was absolutely no prospect of an interestingly good meal by the O2 Arena. I mean, that wasn’t the point of the O2, and it’s not clear to me that anyone really minded—events usually start too early to enjoy a proper restaurant meal anyway, you’re perfectly happy to have something cheap… Keep Reading

Restaurants

Tozi, Victoria

For some of us, it’s difficult to visit a restaurant without having read at least one review first. There’s nothing I enjoy less than a bad meal, so to avoid that I rely on a handful of trusted friends, bloggers and tweeters to guide me. It works pretty well, but following the herd has its… Keep Reading

Features/Restaurants

Anglo, Perilla & much much more

The SUL site has been quiet, but that doesn’t mean we’ve not been eating out and updating the map with our favourite spots. Sometimes you just don’t find yourself with a whole review’s worth of things to say about places, or the time to say them. So I’m just going to round up the dozen or… Keep Reading

1 2 3 4
Go to Top